Tuesday, April 28, 2009

Pancake


This will make 10 pancakes if you use medium sized "senduk". The baking powder makes the pancake soft and brownish.. the ones we normally find served at hotels during breakfast..

Ingredients

2 cups All purpose flour
1/2 cup sugar
1/4 cup powdered milk
1/2 tspn baking soda
a pinch of salt

1 3/4 cup water

Topping

Golden syrup / honey

Method

1. Mix everything together with a whisk (except water)
2. Create a well in the middle, pour water and mix well
3. Heat non-stick pan, put a little bit of oil..
4. Scoop into pan.. turn over when the pancake starts to buble..
5. Wait until it's brown
6. Serve with golden syrup or honey.

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