Honey Cornflakes

I love this recipe, it's just subtle,not too sweet and does not really stuck to the cups. I don't like adding peanuts or confetti, I just like it plain. Feel free to add. What I do know is using pink paper cup will make it even more tempting.

Honey Cornflakes

Ingredients
50gm butter
50gm honey
20gm castor sugar

200gm cornflakes slightly crushed

paper cups

Method


1. Put the cornflakes in a big container
2. Arrange paper cup in cupcake mould
3. Melt butter, honey and castor sugar using low heat
4. Immediately pour on the cornflakes and mix well, or else the butter and honey will thicken
5. Scoop into paper cups and bake at 180 c for 10 mins (depending on how many you bake at one time)
6. The cornflakes will only stick together and get crunchy when they are cool. So don't just keep adding time.

Baking Tips:
You will know if any cookie is well baked when you can smell the aroma